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The
Rape Of The Rainforest...
And
The Man Behind It
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by
Michael McCarthy and Andrew Buncombe, May 20, 2005
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It is
stark. It is scarcely believable. But the ruthless obliteration
of the Amazon rainforest continues at a headlong rate new figures
reveal - and today we reveal the man who more than any other
represents the forces making it happen.
He is
Blairo Maggi, the millionaire farmer and uncompromising politician
presiding over the Brazilian boom in soya bean production. He
is known in Brazil as O Rei da Soja - the King of Soy.
Brazilian
environmentalists are calling him something else - the King
of Deforestation. For the soya boom, feeding a seemingly insatiable
world market for soya beans as cattle feed, is now the main
driver of rainforest destruction.
Figures
show that last year the rate of forest clearance in the Amazon
was the second highest on record as the soy boom completed its
third year. An area of more than 10,000 square miles - nearly
the size of Belgium - was cut down, with half the destruction
in the state of Mato Grosso, where Mr Maggi, whose Maggi Group
farming business is the world's biggest soya bean producer,
also happens to be the state governor.
Mr Maggi
sheds no tears over lost trees. In 2003, his first year as governor,
the rate of deforestation in Mato Grosso more than doubled.
In an
interview last year he said: "To me, a 40 per cent increase
in deforestation doesn't mean anything at all, and I don't feel
the slightest guilt over what we are doing here. We are talking
about an area larger than Europe that has barely been touched,
so there is nothing at all to get worried about."
Many
people violently disagree. The survival of the Amazon forest,
which sprawls over 4.1 million sq km (1.6 million sq miles)
and covers more than half of Brazil's land area, may be the
key to the survival of the planet. The jungle is sometimes called
the world's "lung" because its trees produce much
of the world's oxygen. It is thought nearly 20 per cent of it
has already been destroyed by legal and illegal logging, and
clearance for cattle ranching. But the soya boom has dramatically
stepped up the pace of destruction.
It began
on the back of the BSE crisis in Britain, when the feed given
to cattle suddenly became a matter of intense public concern.
Cattle feed producers around the world switched to soya as an
untainted source.
The boom
was intensified by the fact that Brazil - in contrast to the
US and Argentina - did not go down the GM route in its agriculture,
so when most European countries went GM-free, it was from Brazil
that they sought their soya bean supplies. Europe now imports
65 per cent of its soya from Brazil. A further impetus to the
boom is coming from China, whose emerging middle class wants
to eat more and more meat - so the demand for animal feed is
soaring.
The soya
boom is bitterly criticised by environmentalists. "It is
turning the rainforest into cattle feed. It is gross,"
said John Sauven, head of the rainforest campaign for Greenpeace
UK.
It first
showed up in the deforestation figures in 2003, when after falling
or staying steady for eight years, the rate of destruction leapt
by 40 per cent in a single year, from 18,170 sq km to 25,500
sq km.
Since
then the rate has stayed at its new high level, with 24,597
sq km cut down the next year, and, as the figures released yesterday
by the Brazilian environment ministry showed, from satellite
photos and other data, no less than 26,130 sq km of rainforest
was cut down in the 12 months to August 2004. This was a further
leap of 6 per cent on the year before and caused immense dismay,
not least because President Luiz Inacio Lula da Silva's government
adopted an action plan last year to protect the Amazon. The
Environment Minister, Marina Silva, who is from the Amazon state
of Acre, said the figure was high, but promised the country
would "work to fight this in a structured way, with lasting
and effective action, involving all sectors".
Greenpeace's
Amazon co-ordinator Paulo Adario said the scale of the destruction
was a tragedy, and showed that deforestation was "not a
priority for the Lula government".
Mr Maggi,
whose company grossed $600m last year, does not see the future
as one of restricted soya plantings. He has called for a tripling
of the amount of land planted with soybeans during the next
decade in Mato Grosso, and his company announced last year that
it intended to double the area it has in production.
How demand
for soya drives the destruction
The production
of soya beans is now a vital industry for Brazil. Agribusiness
is the country's number one export earner, and soya is the principal
commodity. The current government under President Lula actively
promotes soya export as a means to earn foreign exchange for
debt payments.
>From
the 1960s, the Brazilian government promoted soya cultivation
so Brazil could become self sufficient in vegetable oils. Soya
was increasingly planted on large-scale, fully mechanised farms
in the south and the states on the Atlantic coast.
In the
past, some agro-engineers believed soya would never threaten
the rainforest, because of climatic limitations and soil conditions.
Soya was thought to be "as adaptable to conditions of the
tropical climate as a panda bear to the African savannah".
However,
the development of new varieties has enabled the rapid expansion
of soya plantations north, into the tropical states where the
rainforest is situated.
Between
1995 and 2004, the area cultivated with soya increased by 77
per cent in the centre-west, with Mato Grosso becoming the single
biggest producer. Now soya is rapidly advancing from all sides
toward the heartland of the Amazon, fuelling massive deforestation.
Two companies
dominate Brazil's soya business. Gruppo Maggi, owned by Blairo
Maggi, Mato Grosso's governor, is considered to be the world's
largest individual soya producer. The number one soy-exporter
is the giant US grains business, Cargill.
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